Why Drink Wheatgrass Juice?

Wheatgrass earned its reputation from people with terminal illnesses

who took it at the eleventh hour after conventional medicine left them with no hope. In the 1970s Dr. Ann Wigmore opened the Hippocrates Health Institute in Boston, nourishing terminally ill patients back to health with fresh squeezed wheatgrass. (See her story below)Dr. Charles F. Schnabel (1895~1974) chemist and agriculturalist, knew from his work with his farm animals and his research in the laboratory that wheatgrass boosts nutrition, builds good blood and strengthens immunity. More recently, there are many studies demonstrating the efficacy and nutrition of grass foods, using both clinical evidence and testimonials.